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Idiomas disponibles
Idiomas disponibles
Setting Surface
Burner Controls
Setting the Burners
1.
Place cooking
utensil on
surface
burner.
2.
Push the surface
control
knob down and turn
counterclockwise
out of
the OFF position
(See
Figures l&2).
3.
Release the knob and
rotate
to the LITE
position.
4.
Visually check that the
burner
has a flame.
5.
Once the burner is
lit, continue to turn
counterclockwise
to the
desired flame size. The
Figure 1
control knobs do not have to be set at a particular
setting.
Use the knob indicator settings to adjust the flame
as
needed.
LITEe
HI
_Do
nat place
such as
items
a_um_num
foil, salt and pepper shakers, spoon holders
or plastic
wrappings
on top of the range when it is in use. These
items could melt or ignite. Potholders,
towels or wood
spoons
could catch fire if placed
too close to a flame.
Manual
Lighting
In the event of an electrical
power outage, the surface
burners can be lit manually.
To light a surface
burner, hold
a lit match to the burner head, then slowly turn the surface
control knob to LIT_:. After burner lights push in and turn
knob to desired
setting. Use caution
when lighting
surface
burners manuafly.
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cl Wok
(not supplied)
Woks with
flat
bottoms
suitable
for
use on your
cooktop
are available
in most
cookshop
or hardware
stores.
Round-
bottomed
woks
(with
a support
ring that
does
not extend
beyond
the burner
unit)
may
also
be used.
The metal
ring
was
designed
to support
the wok
safely
when
it is filled
with
large
amounts
of liquids
(soup
making)
or fat
(frying).
Wire trivets: Do
not use wire
trivets.
Cookware
bottoms
must
be in direct
contact
with
the grates.
Figure 2 - Typical
Control
Knob
Important
notes:
•
DO NOT
cool< with
the surface
control
knob
left
in the
LITE
position.
(The electronic
ignitor
will
continue
to spark
if the control
knob
setting
remains
in the
LITE
position).
•
When
setting
any
surface
control
knob
to the
LITE
position,
all
electronic
surface
ignitors
will
spark
at the
same
time.
However,
only
the surface
burner
you are
setting
will
ignite.
•
NI:VER
place
or straddle
a cooking
utensil
over
two
different
surface
cooking
areas
at the same
time.
This
can
cause
uneven
heating
results.
DO NOT use a wok
if it is equipped
with a metal
ring that extends beyond
the burner
unit. Because this ring traps
heat,
the
surface
unit and
cooktop
surface
could be damaged.
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