Alpina 871125225420 Manual De Instrucciones página 11

Potatoes and Chips
Food Amount
Thin frozen 300-700 g
Chips
Thick frozen 300-700 g
Chips
Home-made 300-800 g
Chips
Home-made 300-800 g
Potato
Wedges
Meat and Poultry
Food Amount
Steak 100-500 g
Hamburger 100-500 g
Pork Chops 100-500 g
Chicken 100-500 g
Breast
Chicken 100-500 g
Drumsticks
Approx. Cooking Time
16-18 mins
18-20 mins
18-25 mins
18-25 mins
Approx. Cooking Time Temperature
Well done: 10 mins
Medium: 8 mins
Rare: 6 mins
18-20 mins
18-20 mins
15-22 mins
15-22 mins
Temperature
180 °C Shake the chips
following the
instructions in the
section entitled 'Using
the Hot Air Fryer'.
200 °C Shake the chips
following the
instructions in the
section entitled 'Using
the Hot Air Fryer'.
200 °C Follow the full
instructions in the
section entitled 'A
Step by Step Guide to
Making Chips'.
180 °C Part soak the potato
wedges in water to
remove the starch,
add 1/2 tbsp of oil
and shake following
the instructions in the
section entitled 'Using
the Hot Air Fryer'.
Extra Information
180 °C Turn over halfway
through the total
cooking time.
180 °C Turn over halfway
through the total
cooking time.
180 °C Turn over halfway
through the total
cooking time.
200 °C Always check that
chicken is cooked
thoroughly.
180 °C Always check that
chicken is cooked
thoroughly.
Extra Information