Режим на фурната и начин на
Режим на фурната и начин на
Забележка
Забележка
приготвяне
приготвяне
10
10
23
23
10
10
23
23
100%
100%
100%
100%
100%
100%
100%
100%
100%
100%
1/2
1/2
,
,
0%
0%
1/6
1/6
100%
100%
1/3
1/3
.
.
100%
100%
100%
100%
100%
100%
100%
100%
10
10
,
,
23
23
.
.
.
.
.
.
100%
100%
10
10
,
,
23
23
.
.
.
.
.
.
20%
20%
210
210
o
o
C
C
,
,
100%
100%
,
,
210
210
C
C
o
o
.
.
,
,
100%
100%
,
,
210
210
o
o
C
C
.
.
BG – 21
BG – 21
YC-PS204A
YC-PS204A
1
1
– 1:30
– 1:30
2
2
– 2:40
– 2:40
3
3
– 3:50
– 3:50
1
1
– 5:00
– 5:00
2
2
– 8:00
– 8:00
3
3
– 12:00
– 12:00
100 g – 0:50
100 g – 0:50
300 g – 1:20
300 g – 1:20
450 g – 1:50
450 g – 1:50
100 g – 2:30
100 g – 2:30
200 g – 6:00
200 g – 6:00
400 g – 9:00
400 g – 9:00
600 g – 13:00
600 g – 13:00
800 g – 16:00
800 g – 16:00
200 g – 3:00
200 g – 3:00
300 g – 4:00
300 g – 4:00
400 g – 5:00
400 g – 5:00
500 g – 6:00
500 g – 6:00
600 g – 7:00
600 g – 7:00
50g – 3:00
50g – 3:00
100g – 4:30
100g – 4:30
150g – 5:30
150g – 5:30
200 g – 1:30
200 g – 1:30
300 g – 2:00
300 g – 2:00
400 g – 2:30
400 g – 2:30
500 g – 3:00
500 g – 3:00
600 g – 3:30
600 g – 3:30
700 g – 4:00
700 g – 4:00
800 g – 4:30
800 g – 4:30
200 g – 15:00
200 g – 15:00
300 g – 18:00
300 g – 18:00
400 g – 21:00
400 g – 21:00
500 g – 24:00
500 g – 24:00
600 g – 27:00
600 g – 27:00
100 g – 12:00
100 g – 12:00
200 g – 15:00
200 g – 15:00
300 g – 18:00
300 g – 18:00
400 g – 21:00
400 g – 21:00
500 g – 24:00
500 g – 24:00
100
100
1800 g – 5:30
1800 g – 5:30
39:30
39:30
200 g – 23:00
200 g – 23:00
200 g – 12:00
200 g – 12:00
300 g – 15:00
300 g – 15:00
400 g – 18:00
400 g – 18:00
500 g – 21:00
500 g – 21:00
600 g – 24:00
600 g – 24:00
800 g – 27:00
800 g – 27:00
1000 g – 30:00
1000 g – 30:00
1200 g – 33:00
1200 g – 33:00
1400 g – 36:00
1400 g – 36:00
BG