NO.
1
Water supply valve
2
Cabinet components
3
4
5
6
7
8
9
10
11
12
13
1. Please use the standard pre-purified water filter and replace the filter
element regularly to ensure it's food hygienic and reduce the risk of failures
caused by water scale;
2. For the first time of making ice, due to the high inlet water temperature,
normally it takes a little bit longer time to reduce the water temperature in
the water tank. After one or two ice-making cycles, the temperature in the
water tank will drop to 1--3°C. Machine will enter normal ice making cycle;
3. At least every quarter (every month in areas with poor water quality), it is
necessary to descale the water circulation pipes and ice-making
components of the machine to reduce risk of failures or less efficient
ice-making caused by solenoid valves, water pumps, pipelines and
evaporator. Generally the cleaning time can be 5-30 minutes, visually when
all the yellow scale has been removed on the surface of the ice
evaporator, then it can stop.If conditions permit,you can use food-grade
descaling agent or diluted citric acid with a concentration of 20% ,pour it
NAME
Chassis
Compressor
Condenser
Fan bracket
Fan
Filter screen
front panel
Control panel
Door panel
Door frame
Pump
NOTICE TO ALL USERS
NO.
14
Water level sensor
15
16
17
18
19
20
water supply valve
21
Real panel(above)
22
23
Deicing solenoid valve
24
25
26
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NAME
Water pipe
Evaporator
Spray water pipe
Lnsulation board
Top panel
Real panel(below)
Water tank
Electrical box
Machine feet