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Idiomas disponibles
Idiomas disponibles
fireplaces, etc.)
* If the hood is used in conjunction with non-electrical appliances (e. g. gas burning
appliances), a sufficient degree of ventilation must be guaranteed in the room in order
to prevent the backflow of exhaust gas. The kitchen must have an opening directly
with the open air to guarantee the entry of clean air.
* The minimum distance is 750mm from the range hood to a gas hob and is 650mm to
an electric hob. If the installation instructions for gas hobs specify a greater distance,
this must be considered.
NOTICE: Two or more people are required to install or move this appliance. Failure to
do so can cause physical injuries.
USE
* The range hood has been designed only for domestic use to eliminate kitchen
fumes.
* Never use the hood for purposes other than what it has been designed for.
* Never leave high naked flames under the hood when it is in operation.
* Adjust the flame intensity to direct it onto the bottom of the pan only; making sure
that it does not engulf the pan sides.
* Deep fat fryer must be continuously monitored during use: overheated oil can burst
into flame.
* The hood should not be used by children or people not instructed in its correct use.
MAINTENANCE
* Proper maintenance of the range hood will ensure proper performance of the unit.
* Disconnect the hood from the main supply before carrying out any maintenance
work.
* Clean and/or replace aluminum grease filters and activated charcoal filters after
specified period.
* Clean the hood using a damp cloth and a neutral liquid detergent.
* DISPOSAL: Do not dispose of this product as unsorted municipal waste. Collection
of such waste separately for special treatment is necessary.
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