1. Switching the product on: Connect the mains
plug
to a suitable mains outlet. Move the
[
4 ]
to the ON position. The
on/off switch
[
5 ]
red indicator
lights up.
[
8 ]
2. Switching the product off: Move the on/
to the OFF position. The red
off switch
5 ]
[
indicator
goes off. Disconnect the mains
8 ]
[
plug
from the mains outlet.
[
4 ]
Light indicator
Red indicator
is on
8 ]
[
Red indicator
is off
[
8 ]
Green indicator
is off
7 ]
[
Green indicator
is on
7 ]
[
Preparing sandwiches
INFO:
Grease both heating plates
o
suitable cooking oil.
Keep the product locked while preheating.
o
Do not overfill the product.
o
1. Preheat until the green indicator
2. Push the lock
. Open the product.
[
2 ]
3. Place the sandwiches on the lower heating
plates
. Sample recipes can be found in
[
1 ]
the following chapter.
4. Close the product. Close the lock
sandwiches are being baked now.
5. Baking takes approx. 3–4 minutes. Lengthen
or shorten the baking time to achieve the
desired result. The sandwich is ideal when
the toast is golden brown.
6. When baking is complete: Move the on/off
to the OFF position. Disconnect
switch
5 ]
[
the mains plug
4 ]
[
Recipes
INFO: The following recipes are designed
for a baking time of 4 minutes.
22 GB/IE
Status
Product on
Product off
Product is
preheating/
reheating.
The baking
temperature has
been reached.
with a
1 ]
[
lights up.
7 ]
[
. The
[
2 ]
from the mains outlet.
Bacon, egg and cheese
sandwich
Ingredients:
4 slices
Bread
2 slices
Cooked bacon
2 slices
Cheddar cheese
10 g
Butter
2
Eggs
1 pinch
Pepper (optional)
20 ml
Milk
Preparation:
1. Preheat the product.
2. Beat the egg, milk and pepper in a bowl
until blended. Melt the butter in a cooking
pan. Put the egg mixture into the pan and
scramble it until thickened and cooked. The
scrambled eggs are ready. Set aside.
3. Spray the heating plates
spray.
4. Put 2 slices of bread on lower heating
plates
. Top with scrambled eggs, cooked
1 ]
[
bacon and cheddar cheese.
5. Top with remaining 2 slices of bread.
6. Bake for 4 minutes until golden brown.
Grilled cheddar cheese
sandwich with caramelised
apple
Ingredients:
4 slices
Bread
30 g
Sugar
30 g
Butter
1 pinch
Cinnamon
1
Small apple (sliced)
4 slices
Cheddar cheese
with cooking
1 ]
[