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Idiomas disponibles
Idiomas disponibles
US IN G T H E S I NG L E S E RVE B L E N D E R JA R
Note: Do not blend hot liquids in the single serve jar.
1.
Place the single serve blender jar on a flat surface with the open end
facing up. Fill the jar with ingredients. Do not fill ingredients past the
Max fill line.
Note: For best results, add ingredients in the following order:
a.
Liquids
b.
Ice
c.
Hard Foods
d.
Soft Foods
e.
Powders
2.
Place blade assembly in the jar opening with blades down.
3.
Place jar base onto jar and rotate clockwise until it is tight. It is
important to tighten to prevent leaking during blending.
4.
Turn single serve jar upside down and place on the blender base.
5.
Select speed 1 or use PULSE/Ice Crush to blend to desired consistency.
While blending, keep one hand holding the single serve jar.
6.
Once blending has finished, remove the single serve jar by lifting off the
base. Turn the jar over and place it on a flat surface.
Note: Always make sure blades have stopped moving before removing jar.
Important: If the jar gets stuck on the blending base or begins to loosen
from the jar base, follow these steps:
a.
Unplug the unit
b.
Turn the jar clockwise to tighten jar onto the jar base
7.
Remove the jar base from the single serve jar by turning
counterclockwise. Then carefully remove blade assembly
8.
Place the single serve jar drinking lid on the single serve jar and enjoy
your delicious drinks on-the-go.
Caution: Blades are sharp. Handle carefully.
BL E N D I NG TI P S A N D T E C HN I Q U E S
• Cut food into pieces no larger than ¾" for use in the blender.
• When preparing foods that have several different kinds of ingredients,
always add liquid ingredients first.
• When ingredients splatter onto the sides of the jar or the mixture is
very thick, press the ON/OFF button to turn appliance off. Remove the
lid and use a rubber spatula to scrape down the sides of the jar and to
redistribute the food, pushing food toward the blades. Replace the lid and
continue blending.
• When making bread crumbs or blending dry goods, make sure blending
jar and blade assembly are completely dry.
6
• The PULSE/ICE CRUSH function is helpful when short bursts of power
are needed, such as when preparing thick smoothies or milkshakes. Do
not use pulse for more than 10 seconds at a time. Release the PULSE/ICE
CRUSH button regularly, allow the blender to rest briefly, then continue.
• Do not run blender for longer than 1 ½ minutes at a time.
• Do not use if blender jar is chipped or cracked.
• It is helpful to begin the blending process on the lowest speed and then
increase to a higher speed, if necessary.
• To stop blending at any time, press the ON/OFF button.
• Always operate the blender with the lid on the jar.
• Do not store foods in the blending jar.
• Do not overfill the blender (the blender is more efficient with less rather
than more).
DO NOT USE BLENDER TO BLEND:
• Large pieces of frozen foods
• Tough foods such as raw turnips, sweet potatoes and potatoes
• Bones
• Hard salami, pepperoni
• Boiling liquids (cool for 5 minutes before place in blending jar)
• Egg whites
• Dough
• Meats
SP EE D AN D FUNC T IO N C H ART
Function
Food Type
1
Stir
Mix
Crumb
2
Chop
Whip
Blend
3
Dressings
Batters
Dips
Pulse/Ice Crush
Pulse
Ice
30 Second
Smoothies
Smoothie
Icy Drinks
Margaritas
Daiquiris
Speed Setting
Prepare salad dressings.
Mix ingredients for baked goods.
Make crumbs: cookie, cereal, bread.
Blend in the single serve jar.
Chop fruits, vegetables.
Whip whipped cream or butter.
Blend smoothies, sauces
Puree fruits and vegetables.
Blend milkshakes and malts.
Grind hard cheeses and coconut.
Pulse to desired consistency.
Crush ice to snow texture.
Preset function
Preset function
7
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