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Idiomas disponibles
Idiomas disponibles
GB
IE
Caution! Avoid dry running
of the pump! Danger of over-
heating!
Before beginning work, fa-
miliarise yourself thoroughly
with all the operating ele-
ments, particularly with how
they function and operate.
Ask a specialist if necessary.
Read and follow the operat-
ing instructions provided for
the device!
Attention: Remove the plug
from the socket as soon as
the power lead is damaged
or cut.
Caution! Hot surface! Risk of
burn injury!
Greatest possible operating
immersion depth.
7 m
Electric appliances should
not be disposed of in the do-
mestic garbage.
General notes on safety
Working with the equipment:
Caution: to avoid accidents
and injuries:
• People who are unfamiliar
with the operating instructions
are not permitted to use the
equipment. Local regulations or
bylaws may determine the mini-
mum age for using the device.
• Wear sturdy footwear to protect
against electric shock.
20
• Should there be people in the
water, do not operate the equip-
ment. Risk of electric shock!
• Take appropriate measures to
keep children away from the
equipment whilst it is running.
There is a risk of injury!
• Do not use the equipment in the
vicinity of fl ammable liquids or
gases. Non-observance will re-
sult in a risk of fi re or explosion.
• Store the equipment in a dry
place and out of reach of chil-
dren.
Caution! To avoid damage to
the equipment and any pos-
sible person injury resulting
from this:
• The transportation of aggres-
sive, abrasive (grinding effect,
e.g. sandwater), corrosive, com-
bustible (e.g. motor fuels) or ex-
plosive liquids, salt water, clean-
ing agents and foodstuffs is not
permitted. The temperature of
the liquid being transported
must not exceed 35 °C. Non-
observance can lead to device
damage and create a risk for
the user.
• Do not work with damaged or
incomplete equipment, or with
equipment that has been con-
verted without the approval of
the manufacturer. Before initial
operation, have a specialist
check that the required electri-
cal protection measures are in
place.
• Monitor the equipment dur-
ing operation (particularly in
residential spaces, in order to
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