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Idiomas disponibles
Idiomas disponibles
STAINLESS STEEL GRILLES FOR MEAT
• The cooking grille can be used in positions sloping.
USING THE GAS LAVA STONE GRILL
REMINDERS FOR USE
• The appliance is designed for cooking foods directly on the
• The grill must not be used to heat pans or saucepans.
Loading the lava stone
• The appliances come complete with 1 packs of lava stone for
each brazier (cooking zone).
• Each pack weighs 6 kg.
• The lava stones have a min. diameter of 25mm, a max. dia-
meter of 30mm and a max. length of 50mm, with a +/- 5%
tolerance.
• Distribute the contents of one pack evenly between the bra-
ziers. Do not under any circumstances use more lava stone
than recommended.
Grease collection tray
Any grease from cooking which drips into the grill and passes
through the brazier is collected in the grease collection tray.
Periodically empty and clean this tray.
BURNER IGNITION AND EXTINCTION
The gas tap control knob has the following positions:
Pilot ignition
Pilot ignition
Press and turn the knob to position "
• Press the knob down fully and light the pilot using the piezo-
electric igniter.
• Hold the knob down for about 20 seconds before releasing it.
Main burner ignition
Turn the knob from position "
Next, depending on cooking requirements, turn the knob to any
position between "
" and "
"
".
14 PROLONGED DISUSE
Before any prolonged disuse of the appliance, proceed as fol-
lows:
• Clean the appliance thoroughly.
• Rub stainless steel surfaces with a cloth soaked in Vaseline
• Leave lids open.
8
".
" to "
".
".
•
the main switch.
Following prolonged disuse, proceed as follows:
• Inspect the appliance thoroughly before using it again.
• Allow electric appliances to operate at the lowest temperatu-
re for at least 60 minutes.
INSTRUCTIONS FOR CLEANING
REMINDERS FOR CLEANING
The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules.
• Disconnect the appliance electrical power supply, if present,
before proceeding with any operation.
• Clean the external satin stainless steel surfaces, the inside of
the cooking tanks and the cooking plates daily.
• The internal appliance components must be cleaned by a
specialist technician at least twice a year.
• Do not clean the appliance with high pressure water jets or
steam cleaners.
•
base underneath the appliance.
•
in the dishwasher.
SATIN FINISH STAINLESS STEEL SURFACES
• Clean the surfaces with a cloth or sponge using water and
proprietary non-abrasive detergents. Follow the grain of the
• Do not use pan scourers or other iron items.
• Do not use chemical products containing chlorine.
• Do not use sharp objects which might scratch and damage
the surfaces.
COLLECTION TRAYS
Clean the surface, removing grease, oil, food residue etc.
GAS LAVA STONE GRILL
• Lift up and remove the cooking grille and the brazier contai-
ning the lava stone.
•
te all traces of dust, burnt-on residue and refractory material
apertures.
INSTRUCTIONS FOR MAINTENANCE
REMINDERS FOR THE MAINTENANCE TECHNICIAN
The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules.
• Read this manual carefully. It provides important information
".
for safe installation, use and maintenance of the appliance.
• Disconnect the appliance electrical power supply, if present,
before proceeding with any operation.
•
authorized by the manufacturer, in compliance with current
safety standards and the instructions given in this manual.
•
detailed on the packaging and on the appliance data plate.
• The appliance must be installed in a well-ventilated room.
• Do not obstruct any air vents or drains present on the ap-
pliance.
• Do not tamper with appliance components.
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