Do not fill the fryer drawers with fat or oil as you would with a
conventional fryer. Add only the appropriate small amount of
cooking oil to the food, depending on the recipe.
Do not overfill the fryer drawers. Ensure that the food does
not touch the heating elements inside the appliance when
the appliance is in use. Only fill the fryer drawers up to 75%.
Do not place foods wrapped in cling film, plastic wrap or oth-
er flammable materials into the fryer drawers.
If the appliance starts to give off dark smoke, pull the mains
plug out of the socket immediately. Wait until the appliance
has stopped smoking before removing the fryer drawers from
the appliance.
In case of fire, disconnect the appliance from the power
supply first. Do not use water to extinguish the fire. Use a
fire blanket or a suitable fire extinguisher to extinguish the
flames.
WARNING!
Risk of injury!
There is a risk of injury due to burning on hot surfaces.
The touchable surfaces on the appliance and accesso-
ries may become hot during operation.
As the two ventilation outlets on the back of the appliance
become hot during operation, do not touch the ventilation
outlets when the appliance is in use in order to prevent burns.
During operation, touch the appliance only by the handle and
control elements!
Do not touch the frying chamber, the fryer drawers or the
heating element.
Do not move the appliance while it is in use.
Do not move the appliance while it is hot, instead allow the
appliance to cool down completely first.
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