Appliance Overview; Accessories - Silvercrest SBB 850 A1 Instrucciones De Uso

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Do not place any objects on the appliance and
do not cover it during operation. Risk of fire!
Caution! The bread maker becomes very hot
during operation. Do not touch the appliance
until it has cooled down, or use oven gloves.
Before taking out or inserting accessories,
unplug the power cable and allow the
appliance to cool down.
Do not transport the Bread Baking Machine if
the baking mould contains hot or fluid contents,
e.g. jams. There is a danger of being burnt!
During use, NEVER come into contact with the
rotating kneading paddles. There is also a risk
of personal injury!
Do not pull on the cable to remove the plug,
rather, pull the plug itself from the socket.
When not in use, and before cleaning the
app-liance, remove the power cable from the
wall socket.
Do not use the Bread Baking Machine for the
storage of foods or utensils.
Never lay aluminium foil or other metallic
objects in the Bread Baking Machine. This
could lead to a short circuit. There would be a
risk of fire!
Never place the bread machine in water or
other liquids. Risk of fatal electrical shocks!
Do not clean the appliance with abrasive sponge
cleaning pads.
Should particles break away from the sponge
and come into contact with electrical compo-
nents, you could receive an electric shock.
Do not use an external timing switch or a separate
remote control system to operate the appliance.
Never use the appliance without a baking mould
or with an empty one. This would
irreparably damage the appliance.
Always close the lid during operation.
NEVER remove the baking mould during
operation.
When baking, NEVER exceed the amount of
700 g of flour and NEVER add more than
1
/
packets (approx. 26 g) of dry yeast. The
1
4
dough could spill over and cause a fire!
When in use, the temperature of the outer
surfaces and the door can be very high. Risk
of Burns!

Appliance Overview

Viewing window
Appliance lid
» Ventilation slits
¿ Power cable
Control panel
Caution! Hot surfaces!

Accessories

² 2 kneading paddles
¶ Baking mould for bread weights up to 1250 g
º Measuring cup
¾ Measuring spoon
µ Kneading paddle remover
Concise instruction sheet
Recipe book
Operating manual
- 63 -

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