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CAUTION:
•
Do not place the steam cooker under hanging cabinets!
•
The steam unit and the accessories are not to be used in
stoves (microwave, re-circulated air or traditional) or on
stoves!
Instant Steam Function
By means of the special steam pipe you can obtain the fi rst
steam after a few seconds. This component covers the heating
element and regulates the subsequent water.
Filling with Water
NOTE:
•
A water level indicator with MIN and MAX mark is to be
found in the water tank.
•
Pour only clear, clean water into the water container. Do
not use other liquids in the container. Do not add any salt,
pepper, etc.
•
The fi lling level of the water container can be read off on the
water level indicator.
•
Fill in water up to the maximum mark.
•
For cooking times of more than 15 min you should always fi ll
the tank up to the maximum mark.
Drip tray for condensation
Insert the collection dish in the bottom part.
Using only one Steaming Dish
NOTE:
•
In order to make working with the device easier the stea-
ming dishes have been marked with the numbers 1, 2 and
3.
•
Only the steaming dish marked „3" fi ts on the base of the
steam cooker.
•
Place the steaming dish „3" on the collection dish.
•
Place vegetables, fi sh or other food - without sauces or
liquids - into the steaming dish. The steam escape holes
must not be covered completely!
•
Finally, place the lid in position.
Using Two Steaming Dishes
NOTE:
•
If you would like to use more than one steaming dish it is
necessary to use the connecting frames.
•
If the next steaming dish does not fi t properly, turn the
connecting frame round once.
•
Place the steaming dish „3" on the collection dish.
•
Put the largest piece of food to be cooked with the longest
cooking time in the bottom steaming dish.
•
Place a connection frame in position.
•
Place steaming dish „2" on steaming dish „3".
•
Finally, place the lid in position.
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05-DG 3270.indd 38
05-DG 3270.indd 38
Use of Three Steaming Dishes
•
Place the steaming dish „3" on the collection dish.
•
Put the largest piece of food to be cooked with the longest
cooking time in the bottom steaming dish.
•
Place a connection frame in position.
•
Place steaming dish „2" on steaming dish „3".
•
Now place the food to be cooked here.
•
Place a connection frame in position.
•
Place steaming dish „1" on steaming dish „2".
•
Finally, place the lid in position.
Use of the Rice Bowl
Place the rice or other foods with sauce or liquid in the rice bowl.
NOTE:
Please also note our „Preparation Instructions". Here you will
fi nd recommendations for adding water to various types of
rice.
Electrical Connection
•
Place the device on a heat-resistant surface.
•
Make sure that the timer is turned to 0 (off).
•
Connect the device to a properly installed 230 V, 50 Hz
socket with earthing a contact.
Initial Operation
After you have fi lled in some water, place the steaming dishes
and the lid in position.
Switching On
Select a cooking time on the timer. The control lamp goes on
and after a few minutes steam is formed.
Switching Off
Turn the timer back to 0 and remove the mains plug from the
socket.
Replenishing with Water
Is no more steam been produced? Has the water been used up
during the cooking process? Water now has to be replenished.
•
Turn the timer back to 0 and remove the mains plug from the
socket.
•
Lift off the steaming dishes.
WARNING:
When handling or removing the hot components always
use oven cloths or oven gloves to avoid getting burned by
the hot steam!
•
Fill the water up to the MAX mark.
•
Continue operation.
Stopping Operation
When the timer has run down the control lamp goes off.
Then remove the mains plug from the socket.
12.08.2008 10:31:45 Uhr
12.08.2008 10:31:45 Uhr
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