The control panel
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Types of heating
Microwaves
Microwaves are converted to heat inside food. The microwave
is ideal for rapid defrosting, heating up, melting and cooking.
Microwave power settings
900 watt - for heating liquids.
■
600 watts - for heating and cooking food.
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360 watts - for cooking meat and heating delicate foods.
■
180 watts - for defrosting and continued cooking.
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90 watts - for defrosting delicate foods .
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Grill
You can use this to grill or cook bakes "au gratin".
Combined grill and microwave
This involves simultaneous operation of the grill and the
microwave. The combined operation is particularly suitable for
cooking bakes and gratins. The food becomes crispy and
brown. It is much quicker and saves energy.
Accessories
The turntable
How to fit the turntable:
Place the turntable ring a in the recess in the cooking
1.
compartment.
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Let the turntable b slot in place in the drive c in the centre of
2.
the cooking compartment floor.
Note: Do not use the appliance if the turntable is not in place.
Ensure that it is properly slotted into place. The turntable can
turn clockwise or anti-clockwise.
Wire rack
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Wire rack for grilling, e.g. steaks,
sausages or for toasting bread, or as a
surface, e.g. for shallow dishes.
Note: Place the wire rack on the
turntable.