Char-Broil 19959001 Instrucciones De Funcionamiento página 81

Verano 2 burner plancha
Tabla de contenido

Publicidad

Idiomas disponibles
  • ES

Idiomas disponibles

  • ESPAÑOL, página 46
TROU BLESHOOTI NG
PROBLEM
PROBLEM
Burner(s) will not match light.
Sudden drop in gas flow or low flame.
Flames blow out.
Flare-up.
Persistent grease fire.
Flashback (fire in burner tube(s)).
POSSIBLE CAUSE
POSSIBLE CAUSE
See "GAS ISSUES:"
Match will not reach.
Improper method of match-lighting.
Out of gas.
High or gusting winds.
Low on LP gas.
Grease buildup.
Excessive fat in meat.
Excessive cooking temperature.
Grease trapped by food buildup.
Burner and/or burner tubes are blocked.
Pa ge 81
PREVENTION / SOLUTION
PREVENTION / SOLUTION
Use long-stem match (fireplace match).
See "Match-Lighting" section of Lighting Your Plancha.
Check for gas in LP cylinder.
Turn front of plancha to face wind or increase flame height
by turning gas valve to a higher postion.
Replace LP cylinder.
Clean burners and plancha cooking surface.
Trim fat from meat before ooking.
Adjust (lower) temperature accordingly.
Turn knobs to OFF. Let fire burn out. After plancha cools,
remove and clean all parts.
Turn knobs to OFF. Clean burner and/or burner tubes. See
burner cleaning Care and Maintenance Section of this guide
C H A R B R O I L. E U

Publicidad

Tabla de contenido
loading

Este manual también es adecuado para:

19959002

Tabla de contenido