Instruction manual
• Place the grid (no. 8), the baking tray (no. 9) or both in the oven.
• These can be placed at four positions; on the inside of the oven are four
conductors.
• Use the temperature control button (no. 2) to set the desired
temperature, for the time setting use the time control button (no. 4),
depending on the dish to prepare.
• Select the desired function by switching the function control button
(no. 3).
• The maximum time setting is 60 minutes, the minimum time setting is
2 minutes.
• The maximum temperature is 250°C, the minimum temperature is 50°C.
• The red indicator light illuminates.
• When the device has reached the setting time, the indicator light turns
off and the device gives a beep signal.
• Always use the provided handle (no. 10) to the grid or the baking tray or
handle (no. 7) to take the spit from the oven.
A For use with the baking tray (No. 9)
Clip upper terminal of the handle on top of the baking tray (No. 9).
For use with the grid (No. 8)
C lip lower terminal of the handle on top of the grid (No. 8).
A
B
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cLEANINg ThE UNIT
Remove the plug from the outlet and let the device cool down. Wash all
parts in warm soapy water. Rinse and dry thoroughly. These parts are also
dishwasher safe. Clean the exterior with a damp cloth. Clean the inside of
the device with a mild detergent or dedicated oven cleaner.
Never use harsh and abrasive cleaners, scouring pad or steel wool, which
damages the device.
Never immerse the device in water or other liquid. Do not place the device
in the dishwasher to clean. If the inside of the oven is contaminated, boil
and bake process can take longer time than normal.