Potential Cause - Oster TSSTTVCG02 Manual De Instrucciones

PROBLEM
Overcooked / Undercooked
Foods.
Burnt Smell.
Only one heating element is
heating up.
Heating elements do not
stay ON.
h t
eLpfuL ips

POTENTIAL CAUSE

• I ncorrect temperature
or time setting.
• Rack placement.
• F ood build-up inside
oven, on heating
elements or in crumb
tray.
• F unction setting
selection determines
which heating
element will operate.
• H eating elements will
cycle ON and OFF to
maintain proper heat.
English-14
/ t
roubLeshooting
• Y ou may have to adjust the
• B ecause your Countertop Oven
• R efer to "Positioning Rack"
• R efer to "Cleaning Your
• C heck to see if the Broil setting
• C onfirm function setting is the
SOLUTION
time and temperature to
desired taste.
is smaller than your regular
oven, it will heat up faster and
generally cook in shorter periods
of time.
Section, Page English-9. Rack
may need to be adjusted
to accommodate food.
Countertop Oven" Section,
Page English-10.
is selected.
correct one of choice.