COOKING TABLE
Potato & fries
Thin frozen fries
Thick frozen fries
Potato gratin
Meat & Poultry
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Chicken breast
Snacks
Spring rolls
Frozen chicken nuggets
Frozen fish fingers
Frozen bread crumbed
cheese snacks
Stuffed vegetables
Baking
Cake
Quiche
Muffins
Sweet snacks
NOTE: Add 3 minutes to the preparation time when you start frying while the Hot-air
fryer is still cold.
Min-max
Time
Amount
(min.)
(g)
300-400
18-20
300-400
20-25
500
20-25
100-500
10-15
100-500
10-15
100-500
10-15
100-500
13-15
100-500
25-30
100-500
15-20
100-400
8-10
100-500
6-10
100-400
6-10
100-400
8-10
100-400
10
300
20-25
400
20-22
300
15-18
400
20
Temperature
Shake
(°C)
200
shake
200
shake
200
shake
180
180
180
200
180
180
200
shake
200
shake
200
180
160
160
180
200
160
EN
Extra information
Use oven-ready
Use oven-ready
Use oven-ready
Use oven-ready
Use baking tin
Use baking tin/
oven dish
Use baking tin
Use baking tin/
oven dish
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