Signal
■
For some programmes, a signal sounds after a certain time.
Open the appliance door and separate the food out or turn
the meat or poultry. Close the door and press the Start
button.
Programme no.
Defrost
P 01
Minced meat
P 02
Pieces of meat
Chicken, chicken
P 03
pieces
P 04
Bread
Cooking with the automatic programmes
With the 3 cooking programmes, you can cook rice, potatoes
or vegetables.
Notes
Ovenware
■
The food must be cooked in microwaveable cookware with a
lid. For rice, you should use a large, deep dish.
Preparing food
■
Weigh out the food. You need to know the weight to set the
programme.
Rice:
Do not use boil-in-the-bag rice. Add the required amount of
water, as specified on the packaging. This is usually two or
three times the quantity of rice.
Potatoes:
For boiled potatoes, cut the fresh potatoes into small, even-
sized pieces. Add one tablespoon of water for each 100 g
boiled potatoes, and a little salt.
Fresh vegetables:
Weigh out the fresh, trimmed vegetables. Cut the vegetables
into small, even-sized pieces. Add a tbsp water for each
100 g vegetables.
Test dishes in accordance with EN 60705
The quality and correct operation of microwave appliances are
tested by testing institutes using these dishes.
Cooking and defrosting with the microwave
Microwave cooking
Dish
Microwave power setting in watts, cooking
time in minutes
Egg wash, 750 g
360 W, 12-17 mins+ 90 W, 20-25 mins
Sponge
600 W, 8-10 mins
Meat loaf
600 W, 20-25 mins
Microwave defrosting
Dish Microwave power setting in watts, cooking time in minutes Note
Meat 180 W, 5-7 mins+ 90 W, 10-15 mins
Combined microwave cooking
Dish
Microwave power setting in watts, cooking time in
minutes
Potato gratin
grill + 360 W, 35-40 mins
(
12
Weight range in kg
0.20 - 1.00
0.20 - 1.00
0.40 - 1.80
0.20 - 1.00
Signal
■
While the programme is running, a signal sounds after some
time. Stir the food.
Resting time
■
Once the programme has finished, stir the food again. You
should leave it to stand for another 5 to 10 minutes until it
reaches an even temperature.
The cooking result will depend on the quality and consistency
of the food.
Programme no.
Cooking
P 05
Rice
P 06
Potatoes
P 07
Vegetables
Combicooking programme
Notes
Ovenware
■
Cook the food in ovenware which is not too big, and is heat
resistant and microwaveable.
Preparing food
■
Take the food out of its packaging and weigh it. If it is not
possible to enter the exact weight, you should round it up or
down.
Resting time
■
Once the programme has finished, allow the food to rest for
another 5 to 10 minutes so it reaches an even temperature.
Programme no.
Combi-cooking programme
Bake, frozen, up to
P 08
3 cm in height
In accordance with EN 60705, IEC 60705, DIN 44547 and
EN 60350 (2009)
Note
Pyrex dish, 20 x 25 cm on the turntable.
Place a pyrex dish with a diameter of 22 cm on the turntable.
Place the pyrex dish on the turntable.
Place a pyrex dish with a diameter of 22 cm on the turntable.
Note
Place a pyrex dish with a diameter of 22 cm on the turntable.
Weight range in kg
0.05 - 0.2
0.15 - 1.0
0.15 - 1.0
Weight range in kg
0.4 - 0.9