Defrosting Programmes - Sauber SHCMW45I Manual Del Usuario

Auto Menu
Programme no. Category
Vegetables
P 01**
Side dishes
P 02**
Side dishes
P 03*
P 04 Poultry/Fish
Bakery
P 05*
Bakery
P 06*
Bakery
P 07*
Reheat
P 08**
Reheat
P 09**
Reheat
P 10**
P 11* Convenience
Convenience
P 12*
Convenience
P 13*
Notes
The programmes with a * are preheated. During preheating, the
■
cooking time pauses and the preheating symbol is on. After
preheating, you will hear an alarm and the preheating symbol
will blink.
The programmes with ** only use the microwave function.
■
Programme has ended
A signal sounds. The oven stops heating.
Changing the programme
Once you have started the programme, the programme number
and weight cannot be changed.
Cancelling the programme
This can be done at any time. Touch the
into the off state.
Changing the cooking time
If using automatic programmes, you cannot change the cooking
time .
Item
Fresh vegetables
Potatoes-peeled/cooked
Potatoes-roasted
If you hear a beep, turn the food. The
combi microwave oven starts the
next fase automatically.
Chicken pieces
If you hear a beep, turn the food. The
combi microwave oven starts the
next fase automatically.
Cake
Apple pie
quiche
Drink/soup
Plated meal
Sauce/stew/dish
Frozen-Pizza
Oven chips
If you hear a beep, turn the food. The
combi microwave oven starts the
next fase automatically.
Lasagna
key to enter
EN-12

Defrosting programmes

You can use the 2 defrosting programmes to defrost meat, poultry
and bread.
Set the function selector
1.
The first programme number blinks in the display.
2. Turn the knob
Touch the key.
3.
Turn the knob
4.
Touch the key.
5. The programme starts. You can see the
cooking time counting down.
Notes
Preparing food
■
Use food that has been frozen at -18 °C and stored in portion-
sized quantities that are as thin as possible.
Take the food to be defrosted out of all packaging and weigh it.
You need to know the weight to set the programme.
Liquid will be produced when defrosting meat or poultry. Drain
■
off this liquid when turning meat and poultry and under no
circumstances use it for other purposes or allow it to come into
contact with other foods.
Ovenware
■
Place the food in a microwaveable shallow dish, e.g. a china or
glass plate, but do not cover.
When defrosting chicken and chicken portions (d 01), an audible
■
signal will sound on two occasions to indicate that the food
should be turned.
Resting time
■
The defrosted food should be left to stand for an additional 10 to
30 minutes until it reaches an even temperature. Large pieces
of meat require a longer standing time than smaller pieces. Flat
pieces of meat and items made from minced meat should be
separated from each other before leaving to stand.
After this time, you can continue to prepare the food, even
though thick pieces of meat may still be frozen in the middle.
The giblets can be removed from poultry at this point.
Defrost
Programme no.
meat, poultry and fish
d 01*
bread, cake and fruit
d 02*
* During defrosting, p lace the food on the Lower wire rack
to automatic programmes
to select th e programme number.
to set the weight, cooking time will shown.
Weight range in kg
0.20 - 1.00
0.10 - 0.50
.