Unpacking; Speed Levels; Operation; Kneading And Whisking - Silvercrest SHMSB 300 A2 Instrucciones De Uso

CAUTION – PROPERTY DAMAGE!
Do not use the appliance outdoors. The appliance is intended
►
exclusively for domestic use indoors.
Have all repairs carried out by trained personnel. If required, contact
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our service partner responsible for your country.

Unpacking

■ Remove all components from the packaging.
■ Remove all packaging materials and transport
restraints.
■ Check that all of the items listed are present and
undamaged.
■ Clean all of the components as described in the
section "Cleaning".

Speed levels

Level on
speed switch
Only usable in combination
0
1
2
3
4
For beating meringue, icing,
5
SHMSB 300 A2
Use
For operating the
blender :
with the turbo button
Appliance is switched off.
Good starting speed for
mixing "soft" ingredients
such as flour, butter, etc.
For blending liquid
ingredients.
For mixing cake and
bread doughs.
For whipping butter, sugar,
for desserts etc.
whipped cream, etc.
Turbo button
■ This button allows you to switch the appliance
to full power immediately.

Operation

Kneading and whisking

WARNING! RISK OF INJURY!
► Never use containers made from glass or other
easily breakable materials. These containers
may be damaged and cause injuries.
ATTENTION! DAMAGE TO PROPERTY!
► Do not operate the mixer continuously for
longer than 10 minutes. After 10 minutes,
take a break in order to allow the appliance
to cool down.
.
TIPS
► The measuring jug
up to 700 ml of liquid.
► Do not fill the measuring jug
the maximum fill level of 300 ml when
processing food, otherwise liquids could
overflow/ splash out.
► Put the attachments into the food to be
beaten/ whisked/kneaded before turning on
the appliance.
:
can be used to measure
to more than
GB │ MT │ 35 ■