Whisks
Kneading
for stirring
hooks
for
batter or cake
kneading hea-
mixture or
vy doughs, e.g.
for whipping
yeast dough.
cream.
1) Clean the attachments ( , ) before using
them for the first time.
2) Push the whisks
into the slots
until they click audibly into
place and are secure.
ance (labelled with an icon).
hook
the ring on the shaft into the
ance (labelled with an icon).
3) Insert the mains plug
socket.
4) To start operating the appliance, move the speed
switch
to the desired speed setting. You
can select between 5 speed settings and also
use the Turbo button
levels").
5) Press the tool release button
whisks
or the kneading hooks
■
36
│
GB │ MT
Blender
for pureeing
fruits/vege-
tables, e.g.
apples.
or the kneading hooks
Always insert the kneading
hook
or the whisk
without the ring into the
intended slot on the appli-
Always insert the kneading
or the whisk
intended slot on the appli-
into a mains power
(see section "Speed
to release the
.
NOTE
►
For safety reasons, the whisks
hooks
switch
Pureeing
WARNING! RISK OF INJURY!
►
Never use containers made from glass or
other easily breakable materials. These con-
tainers may be damaged and cause injuries.
ATTENTION! DAMAGE TO PROPERTY!
►
Never use the blender
such as: coffee beans, ice cubes, sugar,
cereals, chocolate, raw/hard vegetables etc.
This could result in serious damage to the
appliance.
►
Do not use blender
food (e.g. soups). Remove the pot from the
hotplate before puréeing.
1) Open the fixture with the safety cover
hold the safety cover firmly.
NOTE
with
►
The blender
whisks
installed.
2) Push the blender
it down and tighten it by turning firmly several
times in the direction of the arrow .
3) To avoid overflowing, the container used for
blending should only be filled to about 2/3 of
its capacity. Select a suitably large container
or use the supplied measuring jug
can only be released if the speed
is set to position "0".
for hard foodstuffs
to purée boiling
can only be used if the
or the kneading hooks
into the fixture
SHMSB 300 A2
and kneading
and
are not
, push
.