Measuring cup : Used to measure quantities of liquid food.
The Basket : multifunctional accessory. It can filter the juice of fruits and vegetables and also
cook vegetables like potatoes, tomatoes, onions, etc. It is very easy to remove. Use the
spatula to lock the basket handle (Fig 14).
Spatula
Fig 14
Basket
Fig 15
Handle
Spatula: You can scrape the ingredients off the walls of the jug with the Spatula. When you
filter the juice, it can be used to hold the basket and separate the juice residues (Fig 15).
The butterfly blade : It can be used with the blade guards. The butterfly blade will ensure
better mixing and prevent sticking when you heat milk, butter or fruit sauce.
To assemble, align it with the semicircle blade guard and insert it until it covers the blade
guard, then rotate clockwise.
To dismount, grab the handle of the jug in one hand and with the other catch blade guard to
remove it.
Warning: When you use the butterfly blade, the speed of the appliance cannot exceed
4 and the maximum capacity should not exceed 1.5L.
The blade guard : Use it to mix soft or liquid ingredients. The speed of the appliance must not
exceed 4 when using it.
Important: When installing the blade guard, push hard until it clicks.
Caution: The blade guard and butterfly blade should not be used when mixing dough.
The steamer : It includes a container, a disc and a lid. It can be used to cook large amounts
of food with steam.
Caution: be careful to avoid steam burns.
Pour at least 500ml of water in the jug. If you want to use a filter, place it in the jug (Fig 16)
and put the food (such as rice or potatoes) in the filter. Then place the lid and make sure the
jug is properly engaged in the appliance.
filter
Fig 16
Fig 17