UNDER THE CABINET INSTALLATION – TOP VENT
Preparation before Installation
NOTE: TO AVOID DAMAGE TO YOUR HOOD, PREVENT DEBRIS FROM ENTERING THE
VENT OPENING.
- Decide the location of the venting pipe from the hood to the outside. Refer to Figure 1.
- A straight, short venting run will allow the hood to perform more efficiently.
- Try to avoid as many transitions, elbows, and long run as possible. This may reduce
the performance of the hood.
- Temporarily wire the hood to test for proper operation before installing.
- Peel protective film off the hood (if any).
- For installing under the cabinet with recessed bottom, attach 4-inch wide wood filler
strips (not included) on each side. Refer to Figure 2.
- Measure and create access opening for electrical wires under the cabinet.
- Cut the multi duct exhaust according to the size of the venting pipe. Refer to Figure 3.
6" Round Vent
Hood Installation
CAUTION: If required to move the cooking range to install the hood, turn off the power on an
electric range at the main electrical box. SHUT OFF THE GAS BEFORE MOVING A GAS
RANGE.
1.
Puncture the knockout holes on the hood as shown in Figure 4.
Figure 1
7" Round Vent
8
Figure 2
3-1/4" x 10" Vent
Figure 3