How to Vacuum-Seal Fragile Foods
or Nonfood Items
1. Add fragile food or item to
Heat-Seal Vacuum Bag. Center
open edge of bag within Vacuum
Chamber and between the 2 Ports.
NOTES:
• Never open the Lid during use.
• Do not let moisture into the Vacuum Chamber. This may damage the motor. If liquid
gets into Chamber, wipe dry immediately.
w CAUTION
Burn Hazard. Seal bar is hot. Avoid touching it.
2. Lower Lid. Press down on both
corners and push in Locks on
both sides to lock Lid. Press
Vacuum Only button. Button
turns red when cycle starts.
3. When enough air is removed,
press Seal Only button.
4. Wait until Power Light turns
green and Lid releases before
letting go of Lid and removing
sealed bag. Allow 20 seconds
between each use.
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