When Stir-fry cooking and a high heat are
required, set temperature dial to 'High Sear' and
allow thermostat light to cycle on and off several
times. This will allow the cooking surface to
adjust to a more accurate cooking temperature.
Use only the temperature control probe provided
with the Gourmet Wok. Do not use any other
temperature control probe or connector.
5. When cooking is completed, turn temperature
control dial to the 'off' position ('0' on dial) before
switching off at the power outlet. Unplug from
power outlet. Leave temperature control probe
connected to the appliance until it
cool down.
Do not immerse the cord, plug or temperature
control probe in water or any
other liquid.
THE GOURMET WOK GETS VERY HOT DURING USE, ALWAYS ALLOW THE UNIT TO COOL
BEFORE MOVING OR STORING.
•
Allow the Gourmet Wok to cool down
before cleaning.
•
Before cleaning switch the wok 'off' and unplug
from the power outlet. Remove the temperature
control probe from the socket in the appliance
by depressing the 'easy release' lever on the side
of the probe.
•
Do not leave plastic cooking utensils
in contact with the Gourmet Wok while cooking.
Note
Note
9