Cleaning And Sanitizing - Skymsen MAXICONV VP Manual De Instrucciones

3.3 Cleaning and Sanitizing

Daily Procedures:
- With the oven cold and turned off, remove the tray holder to make the cleaning easier,
use a wet cloth or sponge and clean inside the oven. The tray holder can be washed with a
wet cloth and sponge or even in high pressure washer.
- The daily and careful cleaning of the ovens is extremely important to the hygiene of the
products as well as the energy saving and maintenance of the appliance.
- Keeping the cooking camera clean helps in the conversion of the heat molecules, keeping
the oven efficient.
3.3.1 - Week procedure:
1 – The oven must be turned off and cold;
2 – Apply descaling with a spray or a brush all over the internal surface of the oven
3 – Close the oven door and let it act for 5 to 10
4 – Close the oven door and let it act for 5 to 10 minutes. Such procedure must be done
with the oven turned off;
5 – With a wet cloth, clean the product with the help of a dry cloth rinse the clean parts.
6 – For the final drying, close the oven door and program it in 140/150 Celsius Degree and
leave it open for 5 minutes.
3.3.2 - Important information about the cleaning process:
1 – Never use steel sponge, sandpaper, spatula, etc.
2 – Keep the cooking camera as new;
3 –To clean the cooking camera only use sponge and detergent;
4 –Never throw water directly on the oven surface. It can compromise the control panel
or electric components;
5 – Do not throw cold water on the hot glass;
6 – To the external cleaning of the oven and glasses it is recommended use of the wet cloth
with alcohol or with detergent and also dry cloths. To look like new a wet cloth with liquid
Vaseline can be used(for external finishing)
7 – Do not use the oven to store things;
8 – Do not put any kings of objects around or under the rack;
9 – For the procedures below, it is necessary to use protection goggles and impermeable
gloves up to the forearm;
10 – The daily cleaning of the appliance is mandatory. Such procedure will bring safety to
the operator and also no contamination of the products.
11 – The absence of cleaning may cause fire in the appliance camera.
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