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Our products are engineered to meet
the highest standards of quality, functionality
and design.
We hope you thoroughly enjoy your new
Braun appliance.
Caution
Please read the use instructions carefully
and completely before using the
appliance.
• The blades are very sharp!
• Always unplug the appliance before
assembling, disassembling and cleaning.
• The appliance must be kept out of reach
of children.
• Do not hold the motor part (A) nor the upper
part of the «ca» chopper (I) under running
water, nor immerse them in water.
• Braun electric appliances meet
applicable safety standards. Repairs or
the replacement of the mains cord must
only be done by authorised service
personnel. Faulty, unqualified repair
work may cause considerable hazards
to the user.
• Before plugging into a socket, check
whether your voltage corresponds
with the voltage printed on the bottom
of the appliance.
• The appliance is constructed to process
normal household quantities.
• The beaker (E) is not microwave-proof.
Description
A
Motor part
On/off switch
B
Buttons for releasing the working parts
C
D
Shaft with blade
Mixing beaker
E
Measuring beaker with air-tight lid
F
G
Wall mount
«hc» chopper
H
«ca» chopper
I
How to operate your handblender
The handblender is perfectly suited for
preparing dips, sauces, soups, mayonnaise
and baby food as well as for mixing drinks
and milkshakes.
1. Insert the shaft with blade (D) into the
motor part (A) until it locks.
2. To avoid splashing, insert the hand-
blender into the vessel first, only then
press switch (B).
3. To release, press buttons (C) and pull the
shaft with blade off.
You can operate the handblender in the
mixing/measuring beaker (E/F), and just
as well in any other vessel. When blending
directly in the saucepan while cooking, take
the pan from the stove first to protect your
handblender from overheating.
How to use your chopper
attachment
The chopper is perfectly suited for chopping
meat, cheese, onions, herbs, garlic, carrots,
walnuts, hazelnuts, almonds, prunes etc.
Pre-cut meat, cheese, onions, garlic, carrots,
chilis (see table page 3). Remove stalks and
un-shell nuts.
5
N.B.:
Beef: before chopping, all bones, tendons
and gristle should be removed.
Chilis (with water): only use «hc» chopper.
Do not chop ice cubes or extremely hard
food, such as nutmeg, coffee beans,
chocolate and grains.
ca
hc
I
a Upper part
b Blade
c Chopper bowl
ca
d Anti-slip base
1. Carefully remove the plastic cover from
the blade (b).
2. Caution: the blade (b) is very sharp!
Always hold it by the upper plastic part.
Place the blade on the centre pin of
the chopper bowl (c), press it down and
turn 90° until it locks. Always place the
chopper bowl (c) on the anti-slip base (d).
3. Place the food in the chopper bowl.
4. Put the upper part (a) on the chopper
bowl.
5. Insert the motor part (A) in the upper part
(a) of the chopper until it locks.
6. Press switch (B) to operate the chopper.
During processing, hold the motor part
with one hand and the chopper with the
other.
7. First remove the motor part (A).
8. Then remove the upper part (a).
9. Carefully take out the blade (b).
(You may have to turn the blade slightly.)
10. Then remove the processed food from the
chopper bowl. The anti-slip base also
serves as an air-tight lid for the chopper
bowl.
Cleaning
After use, remove the shaft with blade or
the chopper. Clean the motor part (A) and
the upper part of the «ca» chopper (a) with
a damp cloth only. All other parts can be
cleaned in the dishwasher. However, after
processing very salty food, you should rinse
the blades of the shaft and the chopper right
away. Also, be careful not to use in your
dishwasher an overdose of cleaner and
decalcifier.
When processing foods with colour
(e.g. carrots), the plastic parts of the
appliance may become discoloured.
Wipe these parts with vegetable oil
before cleaning.
Subject to change without notice.
This product conforms to the
EMC-Requirements as laid down
by the Council Directive 89/336/EEC
and to the Low Voltage Regulation
(73/23 EEC).
H
hc