Bosch NETP668SUC Manual De Usuario página 15

Egg dishes
Pancakes
Omelettes
Fried eggs
Scrambled eggs
French toast
Potatoes
Fried boiled potatoes
Fried raw potatoes
Hash browns
Vegetables
Garlic/onions
Squash, egg plant
Mushrooms
Stir-fried vegetables
Frozen products
Chicken nuggets, chicken patties
Cordon bleu
Chicken breast
Fish fillet in breadcrumbs
Fish sticks
Oven French fries
Stir-fried vegetables
Spring rolls/eggrolls (
_
Sauces
Tomato sauce with vegetables
Béchamel sauce
Cheese sauce, e.g. Gorgonzola sauce
Reducing sauces, e.g. Bolognese sauce, tomato sauce
Desert sauces, e.g. orange sauce
Ready-made meals
Potato products, e.g. fried potatoes
Potato products, e.g. hash browns
Pasta (with added water)
Misc.
Baked camembert/baked cheese
Roast almonds, nuts, pine kernel*
* Place in cold pan
- 1 " thick)
]
Frying level Total frying time from signal
3 continuous frying
2 continuous frying
2 2 - 6 min
2 2 - 4 min
2 continuous frying
5 6 - 12 min
3 15 - 25 min
2 20 - 30 min
1/2 2 - 10 min
3 4 - 12 min
4 10 - 15 min
4 10 - 12 min
4 8 - 15 min
2 10 - 30 min
3 10 - 30 min
3 10 - 20 min
4 8 - 12 min
5 4 - 6 min
2 8 - 15 min
3 10 - 30 min
1 25 - 35 min
1 10 - 20 min
1 10 - 20 min
1 25 - 35 min
1 15 - 25 min
3 10 - 15 min
2 10 - 20 min
2 4 - 6 min
3 7 - 10 min
2 3 - 7 min
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