Sunbeam 2377 Manual De Usuario página 17

tips
Tips
HOW TO SHAPE DOUGH FOR A LOAF PAN
1. Using a rolling pin, roll dough into a rectangle.
2. Roll dough into a loaf, starting from narrow end.
3. Flatten ends with sides of hands, as shown.
4. Pinch along seam to seal.
5. Fold ends under and place seam-side down in a
well-greased loaf pan.
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