Russell Hobbs 18511-56 Instrucciones página 5

O WITH THE DISC
55 Fit the slicer or one of the graters into the disc.
56 Lower the disc over the top of the spindle.
57 Hold the lid with the tube slightly behind the jug handle, set it on the jug, then turn it
clockwise, to lock the tab into the top of the handle.
58 Remove the pusher, and drop the ingredients down the tube.
, Replace the pusher, and use it to push the ingredients gently down the tube.
59 Don't use fingers or cutlery to push food down the tube – only the pusher.
60 The blade(s) on top of the disc will slice or grate the food into the jug.
61 Don't let the jug get more than about half full – stop and empty it.
62 To remove the lid, turn it anti-clockwise to unlock it, then lift it off.
63 Turn the disc over, and press one of the metal ends in and down, to remove the slicer/grater.
O CARE AND MAINTENANCE
64 Switch the appliance off (0) and unplug it.
65 Wash the removable parts in warm soapy water, rinse well, drain, and air dry.
66 Wipe the outside of the motor unit with a clean damp cloth.
67 Don't put any part of the appliance in a dishwasher.
H ENVIRONMENTAL PROTECTION
To avoid environmental and health problems due to hazardous substances in electrical
and electronic goods, appliances marked with this symbol mustn't be disposed of with
unsorted municipal waste, but recovered, reused, or recycled.
recipes
h = handful
c = clove(s)
coriander pesto
2 h coriander leaves
2 c garlic
60 g pine nuts
125 m olive oil
60 g Parmesan, grated
Process the coriander, garlic, pine nuts and half the oil till smooth. Transfer to a large bowl.
Stir in the Parmesan. Add oil to adjust the consistency: For a dip: thick. For a topping: medium.
For pasta sauce: thin.
recipes are available on our website:
using the blender:
http://www.russellhobbs.com/ifu/550931
smoothies:
http://www.russellhobbs.com/ifu/550941
using the processor:
http://www.russellhobbs.com/ifu/551078
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