Krups Espresso Novo 2300 Plus Manual De Instrucciones página 21

3. E
SPRESSO FUNCTION WITH THE SPECIAL
" ESE "
FILTER HOLDER
The E.S.E. system was designed for making
Italian-style "espresso ristreto" (squeezed).
The amount of coffee is 35 ml and the water
should take 20 seconds to run through.
«ESE», which stands for «Easy Serving
Espresso» , is a selected measure of coffee,
ground and pressed between two filter papers
making it ready for use (for example
«illycaffé» serving). This system thus makes it
easy for you to prepare your espresso because
you avoid the measurement and tamping
down operations and it also makes it easier
for you to clean the appliance.
We do not intend, or recommend, that
the ESE servings are used for making a
long coffee.
We recommend that you take care, when
handling and storing the ESE servings, that
they do not become deformed.
For best results, we recommend that you pre-
heat the accessories (filter holder, filter and
cups) without any coffee. To do this:
Fill the water tank (1) (2) (3) and start the
•
appliance (5).
Put the empty ESE filter in place (6) (7) (8)
•
and position the espresso cup underneath.
Once the appliance reaches the correct
temperature, the orange temperature
control light will go out.
Then turn the selector to the
•
• When the cup is full of hot water, reset the
selector to the O setting.
Once the machine has heated up, the
espresso cups can be pre-heated on the cup
warming plate (on top of the machine).
. Preparing an espresso:
Place the serving of «illycafé» in the ESE filter
holder fitted with its own filter. The wording
«illycafé» must be pointing towards the
bottom and the long side of the paper filter
must be aligned with the handle (26).
Put the ESE filter holder in place (6) (7) (8) by
pressing it firmly to the right.
Once the appliance reaches the correct
temperature, the orange temperature control
light will go out.
Then turn the selector to the
•
When the recommended quantity of coffee
•
has been reached (35 ml) turn the selector
to the O position.
Remove the ESE filter holder from the brewing
head and throw away the used measure.
Maintenance
- Never wash your espresso machine
accessories in the dishwasher.
After use, the water tank must be emptied.
. Drip plate
This must be emptied after using the
appliance after taking off the grid (27) (28). If
several espressos are being prepared one after
the other, the drip plate should be emptied
from time to time (about once every 7 - 8
espressos). If necessary, clean the drip plate
and its grid (21) with water and a little non-
abrasive washing-up liquid, rinse and dry.
When reassembling the machine, ensure that
the plastic lining is in the right place (29).
. The brewing head, the filter and the
filter holder
These must be cleaned after each use. All you
need to do is wipe a damp cloth over the
brewing head of your appliance and to wash
the other accessories in water and a little non-
setting (9).
abrasive washing-up liquid, rinse and dry.
If the brewing head is heavily clogged up,
unscrew the grid using a coin, clean it and
refit it, pressing down firmly (30).
When your espresso is not being used, do not
leave the filter holder on the appliance to
prevent wear on the gasket.
. The cup warming plate: remove this to
clean it with water and a little non-abrasive
washing-up liquid, rinse and dry (31).
. Steam nozzle: wipe with a damp cloth after
each use.
. The autocappuccino accessory
After each use, we recommend that you rinse
the autocappuccino accessory in the following
manner:
setting (9).
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