Oster 7716 Manual De Instrucciones página 8

R C
EPLACING AND LEANING
NOTE: Replace every 3 months or after 12 uses.
• Open the Filter Cover, and remove filters.
• Foam white Grease Filter may be washed in hot soapy water. Allow to air dry.
• Charcoal Filters are not meant to be washed and it is recommended to replace
every 3 months or after 12 uses.
• Clean the inside of the cover with a damp soapy sponge. Rinse and dry thoroughly.
• Place clean White Grease Filter on Lid, followed by Black Charcoal Odor Filter,
then replace Filter Cover.
NOTE: For replacement Charcoal Odor or Grease Filter, order through our website at
www.oster.com
or by calling 1-800-334-0759.
F T T
RYING IME AND
The frying times in this chart are a guide and should be adjusted to suit the different
quantities or thickness of food and to suit your own taste.
Preheat time is 7-10 minutes for fryer to reach desired temperature. (Ready light will
cycle On/Off during frying as temperature fluctuates due to food load.)
Chicken Strips
Chicken Pieces, Bone-In
Fish, Battered
French Fries, Frozen
Fritters
Onion Rings
Shrimp, Breaded
NOTE: Prepackaged frozen cooked chicken may cook faster than above time.
All manuals and user guides at all-guides.com
F
ILTERS
EMPERATURE
F
OOD
S
T . T
EMP IME
(
MINUTES
ETTING
375°F 5-8
360°F 15-20
340°F 8-10
375°F 3-5
375°F 2-4
375°F 3-5
375°F 2-4
)