Bestron ADF3000 Manual Del Usuario página 34

OPERATION - Overheating safeguard
You can use the deep fryer only when it is filled with
oil or liquid fat. Do not use the appliance if the bowl
is empty or does not contain sufficient oil or liquid
fat. The deep fryer is equipped with an overheating
safeguard. This will be activated if the temperature
is rising, for example, you use the appliance without
(sufficient) oil or liquid fat. Should this happen, you
have to rest the deep fryer.
1. Switch off the deep fryer by turning the On/Off -
temperature control knob completely to the left.
Disconnect the plug from the wall socket.
2. Allow the appliance to cool down completely.
3. Reset the appliance by pressing with a long
(min. 6cm long) nonmetal pin against the reset
switch in the hole at the backside of the panel (see figure 3).
OPERATION - frying
1. Put the plug into the wall socket, and switch
the deep fryer on. The red power supply
indicator light will illuminate to indicate that the
deep fryer has been switched on.
2. Adjust the temperature control dial to the
required temperature. The green temperature
indicator light will illuminate to indicate that
the liquid fat or oil is not yet at the required
temperature.
ATTENTION: Properly dry foods before frying them
ATTENTION: W hen setting the temperature take
account into the food you intend
to fry. Pre-cooked or pre-fried food
(such as deep-freeze chips or potato rissoles) will need to be fried at a higher temperature
than food that has not been pre-cooked or pre-fried. See Table 1 on the panel of the deep
fryer for an indication of the frying temperatures and times.
Table 1.
food
Fresh fries
Deep frozen fries
Scampi (coated with breadcrumbs)
Chicken nuggets
Fillet of fish (with breadcrumbs, or with batter)
Onion rings
3. The red temperature indicator light will extinguish once the oil or liquid fat has reached the required
temperature. This will take approximately 15 minutes.
4. Lift the frying basket's handle to the horizontal position until it locks into place (see figure 2). Lifting the
handle also raises the frying basket. Allow the frying basket to drain (keep the lid closed).
5. Press the lid release button to open the lid and take the frying basket out of the deep fryer.
6. Fill the frying basket with the required food. Do not put too much food in the basket at once (900gr max.).
7. Put the frying basket back into the deep fryer. Leave the handle in the horizontal position.
8. Close the lid.
9. Pull the lock in the handle towards you and lower the handle. The frying basket will be lowered into the
oil (see figure 4). Use the timer to set the required frying time.
Temperature
190°C
Manufacturer's directions
170°C
190°C
170°C
170°C
34
Instruction manual
Recommended time
12-15 minutes
Manufacturer's directions
6-7 minutes
7-8 minutes
6-8 minutes
4-5 minutes