Teka GFG2 Manual De Instrucciones página 12

EN

Do not allow grease to accumulate in
any part of the extractor, especially in
the filter as this COULD PRODUCE A
FIRE RISK!

Before installing the extractor consult
local rules and regulations in force
with respect to current standards on
air and fumes.

Before connecting the extractor to the
mains, check that both the voltage
and the frequency conform to that
shown on the characteristics label of
the extractor located inside it.

We recommend the use of gloves
and caution when cleaning the inside
of the extractor.

Your extractor is designed for
domestic use and only for expelling
and purifying gases arising from food
preparation. Its use for any other
purpose must be at your own
responsibility and may be dangerous.

This device includes a security
component that cuts it off the power
when you remove the main filter.

You should contact the nearest
Qualified Technical Assistance
Service for any repairs always using
original spare parts. Repairs and
modifications carried out by others
could damage the apparatus or
cause it to malfunction, and risking
your safety. The manufacturer cannot
be held liable for inappropriate use of
the apparatus.
Description of the appliance (Fig. 1-3)
A Motor controls, three speeds:
Low
High
Intensive
B
Light switch independent from motor
commands
C by means of LED lamp
Lighting
D Filter located over cooking area, easily
withdrawn for cleaning
E Frame and filter support
F Possibility of incorporating activated
charcoal filter (fig.2)
G-H Anti return tabs to be located in the
outlet mouth, locating their ends in the holes
provided (fig.2).
Instructions for use
By pressing the buttons ("A", "B") shown in
figure 1, you will be able to control the
functions of the extractor.
Two achieve better extraction, we recommend
switching on the extractor a few minutes
before starting to cook (3 - 5 minutes) so that
the air flow is continuous and stable when
extracting the fumes.
Likewise, keep the extractor switched on for a
few minutes when cooking is complete to allow
all fumes and odours to be expelled.
Cleaning and maintenance
Before carrying out any cleaning or
maintenance activities, ensure that the
extractor is disconnected from the mains.
To carry out cleaning and maintenance, follow
the Safety Instructions.
There is a fire risk if cleaning is not carried out
in accordance with the instructions.
Filter cleaning
To withdraw the filters from their locations
release the anchoring points. Clean the filter,
either by putting it in the dishwasher (see
notes) or leaving it standing in hot water to
simplify the removal of grease or, if wished, by
means of special sprays (protecting the non
metallic parts). Once clean, leave it to dry.
Notes: cleaning in the dishwasher with
aggressive detergents may blacken the
surface of metallic parts, without this affecting
its gas retaining properties.
N.B. The filter must be cleaned at least once a
month depending on how often the extractor is
used. It must be remembered that grease is
deposited in the extractor when cooking,
whether it is switched on or not.
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