IKEA MOTSVARIG Manual De Instrucciones página 28

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OVEN CONTROLS
To set a self clean cycle or a delayed start self
clean cycle:
NOTE
To start a self clean cycle immediately without a
delay, skip Step 2 and Step 3 in the instructions
provided below.
1. Be sure the clock displays the correct time of
day.
2. Press Start Time. The : in the time of day will
flash.
3. Press and hold
the delayed self clean cycle. Release the key
when the desired time is displayed.
4. Press Self Clean. --- appears in the display.
5. Press
until 3:00 appears in the display for
a 3 hour self clean process, or push
til 2:00 appears in the display for a 2 hour self
clean process.
6. As soon as the controls are set, the motor driven
lock will begin to close automatically and the
door locked indicator light will flash. Do not open
the oven door while the light is flashing (allow
about 15 seconds for the oven door to lock).
7. CLn will appear in the display during the self
clean cycle, and the door locked light will glow
until the self cleaning cycle is complete or can-
celled and the oven temperature has cooled.
When the self clean cycle has completed:
1. The time of day will appear in the display win-
dow, and the Self Clean indicator light and Door
Locked light will continue to glow.
2. Once the oven has cooled down for about 1 hour
and the Door Locked light has gone out, the
oven door may be opened.
3. To avoid possible burns, use care when open-
ing the oven door after the self cleaning cycle.
Stand to the side of the oven when opening the
door to allow hot air or steam to escape.
28
to scroll to the time to start
un-
To stop or interrupt a self clean cycle (once it
has been activated):
1. Press Off.
2. Once the oven has cooled down for about 1 hour
and the door locked light has turned off, the
oven door can be opened.
3. Restart the self clean cycle once all conditions
have been corrected.
NOTE
Whenever the self clean feature is active, you may
check the amount of time remaining in the self
clean cycle by pressing the clean key. Remember
the range door cannot be opened until the range
has cooled sufficiently. You will need to add about
1 hour to the time displayed before you can use
the range for cooking.
When the oven is cool, wipe away any residue or
powdered ash with a damp cloth or paper towel.
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