Team kalorik TKG OT 1013 BCRL Manual De Instrucciones página 14

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
during operation. Stand the appliance on a stable
heat-resistant surface (not a varnished table or a
table cloth).
Make sure the appliance has cooled down before

cleaning and storing it.
Only cook consumable food. Do not place large

pieces of food or metallic utensils in the oven in
order to avoid all risk of fire or electrocution. Also
never place the following materials in the oven:
paper, cardboard or plastic...
In order to heat or toast bread, please do not use

your oven for longer than 10 minutes, as
otherwise your bread will be burned. This remark
is important as the maximum time is 60 minutes
but this period of time should be used for other
things than (re-)heating your bread.
It is absolutely necessary to keep this appliance

clean at all times as it comes into contact with food.
Make sure the cord never comes into contact

with the hot parts of the appliance.
The temperature of the accessible surfaces, such

as the door of the oven, may be very high when
the appliance is in use. Never touch those
surfaces during use nor before the appliance has
totally cooled down, and only handle the knobs.
Make sure the hot parts of the appliance never

come into contact with inflammable materials,
such as curtains, cloth, etc. when it is in use, as a
fire might occur. Also make sure not to cover the
Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGIUM. The pages must be reproduced
and folded in order to obtain a booklet A5 (+/- 148.5 mm
width x 210 mm height). When folding, make sure you
keep the good numbering when you turn the pages of
the I/B. Don't change the page numbering. Keep the
language integrity.
14
Assembly page 14/60
TKG OT 1013 BCRL - 170320