Popcorn for the microwave
Notes
Use heat-resistant, flat glass ovenware, e.g. the lid of an ovenproof dish, a glass
plate or a glass tray (Pyrex)
Always place the ovenware on the wire rack.
Do not use porcelain or overly curved plates.
Make the settings as described in the table. You can adjust the timings accor-
ding to product and amount.
So that the popcorn doesn't burn, briefly take the popcorn bag out of the oven
after 1 minute and 30 seconds and shake it. Take care as the bag will be hot!
Risk of scalding!
Open the popcorn bag carefully as hot steam may be released.
Never set the microwave to full power.
Popcorn for
the microwave
Microwave tips
You cannot find any information
about the settings for the quantity
of food you have prepared.
The food has become too dry.
When the time has elapsed, the
food is not defrosted, hot or cooked.
When the time has elapsed, the food
is overheated at the edge but not
done in the middle.
After defrosting, the poultry or
meat is defrosted on the outside
but not defrosted in the middle.
Weight
1 bag, 100 g
Accessories
Ovenware
Increase or reduce the cooking times
using the following rule of thumb:
Double the amount = almost double
the cooking time
Half the amount = half the cooking
time
Next time, set a shorter cooking time or
select a lower microwave power setting.
Cover the food and add more liquid.
Set a longer time. Large quantities and
food which is piled high require longer
times.
Stir it during the cooking time and next
time, select a lower microwave power
setting and a longer cooking time.
Next time, select a lower microwave
power setting. If you are defrosting a
large quantity, turn it several times.
27
Microwave power in watts,
Cooking time in minutes
700 W, 3-5 mins
V.1