Haier HAIH8IFMCE Montaje Y Modo De Empleo página 58

installation, thoroughly clean the surfaces to stick and
eliminate any substance that may compromise adhesion,
(e.g. release agents, preservatives, fats, oil, dust, traces
of old adhesives, etc.); the adhesive should be uniformly
spread all around the outside of the frame; after sticking,
leave the adhesive to dry for about 24 hours.
Note: to ensure the correct installation of the product, it is
recommended to tape the pipes using an adhesive with the
following characteristics:
- soft elastic PVC film, with an acrylic-based adhesive
- compliant with DIN EN 60454 regulations
- flame retardant
- excellent resistance to wear
- resistant to temperature fluctuations
- can be used at low temperatures
Caution!: the back panel of the cabinet under the worktop
must be removable for inspection \ maintenance.
Caution! Failure to install screws and
fasteners in accordance with these
instructions may result in electrical
hazards.
Note: to ensure the correct installation of the product, it is
recommended to tape the pipes using an adhesive with the
following characteristics:
- soft elastic PVC film, with an acrylic-based adhesive
- compliant with DIN EN 60454 regulations
- flame retardant
- excellent resistance to wear
- resistant to temperature fluctuations
- can be used at low temperatures
The device can also be used in combination with a
Window sensor KIT (not supplied by the manufacturer).
If the Window sensor KIT is installed (only in the case of use
in EXTRACTOR mode), air extraction will halt every time the
window in the room, on which the KIT is applied, is closed.
• The KIT must be electrically connected to the device by
qualified and specialised technical personnel.
• The KIT must be certified separately in accordance with
the safety standards for the component and its use with
the device. Installation must be carried out in accordance
with current regulations for domestic systems.
PLEASE NOTE:
• the wiring of the KIT to be connected to the device must
be part of a certified safety extra-low voltage (SELV)
circuit.
• the manufacturer of this device declines all liability for
any inconvenience, damage or fires caused by defects
and/or problems associated with the malfunction and/or
incorrect installation of the KIT.
This device is marked in compliance with the European
Directive 2012/19/EC - UK SI 2013 No3113, Waste Electrical
and Electronic Equipment (WEEE). By ensuring that this
device is disposed of correctly, the user will help prevent
potential negative impacts on the environment and human
health.
The symbol on the device or documentation provided
indicates that this device must not be treated as domestic
waste, but must be taken to a suitable waste collection site for
the recycling of electrical and electronic appliances. Dispose
of it in accordance with local regulations for waste disposal.
For further information about the treatment, recovery and
recycling of this device, please contact your local authority,
the collection service for household waste or the shop from
where the device was purchased.
Device designed, tested and developed in compliance with
regulations on:
• Safety: EN/IEC 60335-1; EN/IEC 60335-2-6, EN/IEC 60335-
2-31, EN/IEC 62233.
• Performance: EN/IEC 61591; ISO 5167-1; ISO 5167-3; ISO
5168; EN/IEC 60704-1; EN/IEC 60704-2-13; EN/IEC 60704-3;
ISO 3741; EN 50564; IEC 62301.EN 60350-2;
• EMC: EN 55014-1; CISPR 14-1; EN 55014-2; CISPR 14-2;
EN/IEC 61000-3-3; EN/IEC 61000-3-12. Recommendations
for correct use in order to reduce the impact on the
environment: When you start cooking, turn the device on at
minimum speed, leaving it on for a few minutes when you
have finished cooking. Increase the speed only if there is a
large quantity of fumes and steam, using the Booster function
only in extreme cases. To keep the odour reduction system
running efficiently, replace the carbon filter/s when necessary.
To ensure the high performance of the grease filter, clean it
when necessary. To improve efficiency and minimise noise,
use the maximum duct diameter indicated in this manual.
57