8
EN
inside the grill. The meat will naturally hang with the heavy side down. Tighten the counterbalance arm
and weight, so that the arm is facing up. Slide the counterweight in or out to
Your roasts and fowl will brown perfectly on the outside and stay moist and tender on the inside. For
handle cooking tongs.
WARNING!
WARNING!
WARNING!
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Always allow the grill to cool completely before handling.
: Remove the warming rack prior to use. Cooking grids should