if the container is cold, it is "transparent" and can be used for microwave cooking,
if the container is warm or hot it is absorbent and must not be used for microwave
cooking.
CLEANING AND MAINTENANCE
Before any cleaning or maintenance
operation, disconnect the microwave
oven from the mains supply and allow it
to cool to room temperature.
General Advice
Frequent cleaning prevents the formation
of smoke and bad odours during cooking
and also sparking in the oven cavity and
around the door seal.
Do not let food deposits or grease
accumulate inside the oven cavity or on
the door seal.
Make sure that the waveguide cover is
kept clean at all times. Should food
deposits or grease be allowed to
accumulate on the cover, sparking will
occur and may damage your oven
invalidating the warranty.
EN-17