Team kalorik TKG FTL 1008 Manual De Instrucciones página 7

BEFORE FIRST USE
• Remove all packaging materials and stickers or labels.
• Clean the basket and frying plate with hot water, with some washing liquid and a
non-abrasive sponge. These parts are dishwasher safe.
• Wipe the inside and outside of the appliance with a cloth.
USE
• Put the frying plate into the frying basket
• Place the ingredients in the basket and slide the basket back in.
Switch on by pressing the Power-on touch key
•
• Open the menu by pressing the Menu touch key
• Launch the cooking menu by pressing the Start/Pause touch key
Menu pre-settings :
French Pork
Fries Chops
200°C 180°C
15 min 25 min
Note : Never fill the basket with oil or any other liquid.
You can select manually the desired temperature and the cooking time :
• Press the Temperature touch key
(increase or decrease by 5°C)
• Press the Cooking time touch key
(increase or decrease by 1 minute)
You can set a sound reminder by pressing the Alarm touch key
5 minutes to the alarm timer. When the time is up, you will hear a 5 beeps sound signal.
• Some ingredients are best turned halfway during the preparation time : pull the
basket out by the handle (2), turn the food with non-abrasive cooking tongs, then
slide the basket back into the air fryer.
• When you hear the timer alert (3 beeps), the set preparation time has elapsed:
remove the frying basket from the appliance using the handle, and place the basket
on a heat-resistant support.
Note: You can also switch off the appliance manually before the end of the settled time
by pressing the Start/Pause touch key.
Shrimps Cake
160°C 160°C
20 min 30 min
and set with the
and select the desired settings.
Pizza Fish
170°C 160°C
20 min 20 min
and
and set with the
7
Steak Chicken
180°C 200°C
20 min 20 min
touch keys
and touch keys
: each touch will add
TKG FTL 1008