Maintenance And Cleaning - Team kalorik OT 2007 Manual De Instrucciones

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  • ESPAÑOL, página 21
ROTISSERIE
1.
Pour 2 glass of water into the tray,
2.
Turn the function selector knob to the rotisserie
3.
Turn the thermostat knob to "max"
4.
Turn the timer to the desired time
5.
When the cooking is complete, manually turn the timer to stop position
CLEANING THE INNER GLASS OF THE OVEN
The inner glass of the front cover can be removed for cleaning.
1.
Open the cover of the oven
2.
Remove the plastic parts by pushing on the plastic tabs on the top of the cover
3.
Clean it after removing the inner glass by pulling it towards yourself.
4.
Repeat the process the other way round to put back the glass.

MAINTENANCE AND CLEANING

Before cleaning, unplug the appliance from outlet and allow to cool.
Inside cleaning
Wipe the tray, rack and turnspit with absorbent paper towelling or a soft cloth. To
remove baked on food, pour a little cooking oil on the food and allow to stand for
five to ten minutes. This should soften the food and allow it to be removed with
absorbent paper towelling or a soft cloth.
If the above method fails to remove the food, we suggest wiping the trays with a
damp cloth and a little detergent.
Never use abrasive products. Never immerse the appliance in water and make sure
no water or damp penetrates into the appliance.
Make sure no water comes on the oven door when the latter is still hot.
OT 2007
6

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