Classification; Specifications - inbody 570 Manual De Instrucciones

DANGER
Do not use this equipment with electrical medical device such as a pacemaker.
CAUTION
Do not spray any liquid substance directly onto the device.
CAUTION
No excessive force on shoulder joint
C. Classification
Body Composition Analyzer of Direct Segmental Multi-frequency Bioelectrical Impedance Analysis Method
Type of protection against electric shock: Class I
•
Type of the applied parts: BF Type
•
Degree of protection against water infiltration: IPX0
•
EMC Immunity: Level A
•
EMC Emission: Level A
•
Equipment is not suitable for use in the presence of flammable mixtures.
•
D. Specifications
Bioelectrical
Impedance (BIA)
Measurement Items
Electrode Method
Measurement Method
Body Composition
Calculation Method
Outputs
(InBody Results Sheet)
28 28
15 Impedance Measurements by Using 3 Different Frequencies
Bioelectrical
(5kHz, 50kHz, 500kHz) at Each of 5 Segments (Right Arm,
Impedance (Z)
Left Arm,Trunk, Right Leg, and Left Leg)
Tetrapolar 8-Point Tactile Electrodes
Direct Segmental Multi-frequency Bioelectrical Impedance Analysis Method (DSM-BIA)
No Empirical Estimation
Results and Interpretations
Body Composition Analysis (Total Body Water, Protein, Soft Lean Mass, Minerals,
•
Body Fat Mass, Weight)
Muscle-Fat Analysis (Weight, Skeletal Muscle Mass, Body Fat Mass)
•
Obesity Analysis (Body Mass Index, Percent Body Fat)
•
Segmental Lean Analysis (Based on ideal weight/Based on current weight; Right Arm,
•
Left Arm, Trunk, Right Leg, Left Leg)
Body Water Analysis (ECW Ratio)
•
Body Composition History (Weight, Skeletal Muscle Mass, Percent Body Fat, ECW Ratio)
•
InBody Score
•
Body Type (Based on BMI and Percent Body Fat, Athletic Shape, Slightly Obese, Obesity,
•
Muscular Shape, Average, Slightly Obese, Slim Muscular, Slim Sarcopenic Obesity, Thin,
Slightly thin)
Weight Control (Target Weight, Weight Control, Fat Control, Muscle Control)
•
Obesity Evaluation (BMI, Percent Body Fat)
•
Nutrition Evaluation (Protein, Minerals, Fat Mass)
•
Body Balance (Upper, Lower, Upper-Lower)
•
Segmental Fat Analysis (Right Arm, Left Arm, Trunk, Right Leg, Left Leg)
•
Segmental Circumference (Neck, Chest, Abdomen, Right Arm, Left Arm, Hip, Right Thigh,
•
Left Thigh)