Taurus 973922 Manual De Instrucciones página 8

Ginger Root 3
cut in / -inch slices
8
Mangoes
Peeled, cut in
Mushrooms Cleaned with soft brush (do not wash)
Pineapple
Peeled, cut in
Strawberries Cut in half or in ½-inch slices
3
Cut in / -inch slices or grated; steam if planning
Tomatoes 8
to rehydrate
MEAT, POULTRY, FISH
Beef Jerky Cut in ¼-inch slices, marinated overnight
Chicken Jerky Cut in ¼-inch slices, marinated overnight
Turkey Jerky Cut in ¼-inch slices, marinated overnight
Salmon Jerky Cut in ¼-inch slices, marinated overnight
Using Dual Cooking Technology: SMART FINISH
CHOOSE ANY TWO ADD ONE RECIPE PER ZONE
RECIPE
Crab Cakes 2 crab cakes
Balsamic Roasted
2 pints cherry tomatoes
Tomatoes
Maple Sage Pork 2-3 boneless pork chops
Chops (4 oz each)
Cajun Russet
4 medium potatoes, diced
Potatoes
1 lb meatloaf mix
Classic Meatloaf
(beef, pork, veal)
Green Beans with 1 lb green beans, ends
Almonds trimmed
Miso Glenzed
3 salmon fillets (6 oz each)
Salmon
Honey Hazelnut 1 lb Brussels sprouts,
Brussels Sprouts cut in half
Buffalo Chicken 4 boneless skin-on chicken
Thighs thighs (4-5 oz each)
Plant Based ''Meat 1 lb plant-based ground
"Burger ''meat"(4 4-oz patties)
1 head cauliflower, cut in
Mediterranean
½-inch florets
French Fries 1 lb French fries
3
/ -inch slices, pit removed
8
3
/ -½-inch slices
8
MIX OR COMBINE THESE
AMOUNT
Brush with melted butter
½ cup balsamic vinegar
1 Tbsp Canola oil
2 Tbsp canola oil
2 Tbsp Cajun seasoning
¼ cup ketchup, ¼ cup yellow
mustard, 1 egg, ½ cup Panko
breadcrumbs, ¼ cup Parmesan
2 Tbsp Canola oil
½ cup sliced almonds
2 Tbsp Canola oil
½ cup sliced almonds
2 Tbsp miso paste,1 teaspoon
Canola oil, rub onto salmon
2 Tbsp Canola oil,¼ cup honey,
½ cup chopped hazelnuts
1 cup buffalo sauce,
toss with chicken
1 Tbsp minced garlic,
1 Tbsp minced onion
½ cup tahini, 2 Tbsp Canola oil
Season as desired
60
60
60
60
60
60
70
70
70
70
FUNCTION
INGREDIENTS
Air Fry
Roast
Roast
Air Fry
cheese
Air Fry
Air Fry
Air Fry
Air Fry
Air Fry
Air Fry
Air Fry
Air Fry
6 hours
6-8 hours
6-8 hours
6-8 hours
6-8 hours
6-8 hours
5-7 hours
5-7 hours
5-7 hours
3-5 hours
SET BOTH ZONES AND
USE SMART FINISH
TEMP/TIME
195°C/15 mins
195°C/15 mins
195°C/17-20 mins
200°C/30 mins
165°C/35 mins
195°C/15 mins
195°C/15 mins
195°C/23 mins
200°C/27 mins
185°C/20 mins
195°C/35 mins
200°C/30 mins