Shelf Positions; Weight/Size Restrictions - Beautiful 19015 Manual De Instrucciones

• Press the START/MENU a tone will sound, both TIME and TEMP buttons will
illuminate. Turn the control dial until DEHYDRATE is illuminated. A tone
will sound. 120°F will appear on the display.
• Press TIME, then turn the control dial right to increase or left to
decrease DEHYDRATE TIME in 30 minutes increments.
• Press TEMP, then turn the control dial right to increase or left to
reduce DEHYDRATE TEMP in 5 degree increments.
• Press START/MENU to begin operation.
• Press

Shelf Positions

NOTE: Certain foods may require different shelf positions depending on the
recipe, size, amount of food to be cooked and personal taste. Use the following
information as a guide only.
1. There are 3 height positions that the air fryer/dehydrator basket, wire
rack or the bake/broil pan may be inserted.
2. Use the upper shelf position for BROIL.
3. The center shelf position is commonly used for AIR FRY, TOAST, BAGEL,
PIZZA, COOKIES and DEHYDRATE.
4. Use the lower shelf position for BAKE, ROAST, REHEAT and WARM.
WARNING: Never set the bake/broil pan directly onto the lower heating elements.

Weight/Size Restrictions

1. This Toaster Oven can cook up to a 4 lbs. chicken or turkey
and up to a 5 lbs. roast.
2. We suggest that you periodically check cooking progress with a meat
thermometer.
19041, 19042, 19043, 19015 Beautifu TOV IM_r14.indd 18 19041, 19042, 19043, 19015 Beautifu TOV IM_r14.indd 18
to stop DEHYDRATE and return to standby mode.
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