Cleaning And Maintenance - universalblue UBE2406-21 Manual De Instrucciones

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CLEANING AND MAINTENANCE

What? How?
Everyday 1. Switch the power to the cooktop
soiling on off.
glass 2. Apply a cooktop cleaner while the
(fingerprint glass is still warm (but not hot!)
s, marks, 3. Rinse and wipe dry with a clean
stains left cloth or paper towel.
by food or 4. Switch the power to the cooktop
non-sugary back on.
spillovers
on the
glass)
• delicate warming for small amounts of food
• melting chocolate, butter, and foods that burn
quickly
• gentle simmering
• slow warming
• reheating
• rapid simmering
• cooking rice
• pancakes
• sautéing
• cooking pasta
• stir-frying
• searing
• bringing soup to the boil
• boiling water
Important!
• When the power to the
cooktop is switched off, there
will be no 'hot
indication but the cooking zone
may still be hot! Take extreme
care.
• Heavy-duty scourers, some
nylon scourers
harsh/abrasive
agents may scratch the glass.
Always read the label to check
if your cleaner or scourer is
suitable.
• Never leave cleaning residue
on the cooktop: the glass may
become stained.
surface'
and
cleaning
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