JENN-AIR W11622957 Guia página 6

Info
� Service and Support: Displays model number, Customer
Support contact info, and Diagnostics
� Store Demo Mode: Select Store Demo Mode to toggle Demo
Mode off and on
To Start Demo Mode
1. Select the Tools keypad.
2. Scroll and select INFO.
3. Select STORE DEMO MODE and select ON.
NOTE: The display screen will show the time (default
screen/standby mode).
4. Select the Tools keypad.
5. Select TRY THE PRODUCT or VIEW PRODUCT VIDEOS. If
the unit is in Demo Mode after power up, follow these steps
to exit the Demo Mode.
To Exit Demo Mode
1. Select TRY THE PRODUCT.
2. Scroll and select EXPLORE.
3. Select the Tools keypad.
4. Scroll and Select INFO.
5. Select STORE DEMO MODE and Select OFF.
6. Select YES on the confirmation screen.
� Restore Factory: This will restore your product to the original
factory default settings.
� Wi-Fi Terms and Conditions: www.whirlpool.com/connect.
� Software Terms and Conditions.
More Modes
Temperature Calibration
IMPORTANT: Do not use a thermometer to measure the oven
temperature. Elements will cycle on and off as needed to maintain
a consistent temperature but may run slightly hot or cool at any
point in time due to this cycling. Opening the oven door will affect
cycling of the elements and impact the temperature.
The oven provides accurate temperatures and has been
thoroughly tested at the factory. However, it may cook faster or
slower than your previous oven, causing baking or browning
differences. If necessary, the temperature calibration can be
adjusted in either Fahrenheit or Celsius.
On double ovens, the upper oven and the lower oven can each be
calibrated independently.
A minus sign means the oven will be cooler by the displayed
amount. The absence of a minus sign means the oven will be
warmer by the displayed amount.
Adjust the oven temp up to +/-30°F (+/-18°C). It is recommended
to make changes in 5°F (3°C) increments until desired results are
achieved.
To Adjust Oven Temperature Calibration:
1. Press the Tools keypad.
2. Select MORE MODES.
3. Select TEMPERATURE CALIBRATION.
4. Scroll from left to right to increase or decrease the
temperature.
IMPORTANT: Each oven calibration can be independently set.
Sabbath Mode
For guidance on usage and a complete list of models with
Sabbath Mode, visit www.star-k.org.
The Sabbath Mode sets the oven to remain on in a bake setting
until disabled.
When the Sabbath Mode is activated, only the Bake cycle will
operate. All other cooking and cleaning cycles are disabled. No
tones will sound, and the displays will not indicate temperature
changes. When the oven door is opened or closed, the oven light
will not turn on or off, and the heating elements will not turn on or
off immediately.
Sabbath Mode is not available for the microwave oven.
If a cook timer is set, the countdown will appear. The timer will
count down once the timer is set.
To Enable and Activate Sabbath Mode for Oven:
1. Press the Tools keypad.
2. Select MORE MODES.
3. Select SABBATH MODE.
4. Press SABBATH MODE again to enable Sabbath Mode
(Sabbath Mode is preset to Off).
5. Select YES if you would like to have your oven on and baking
during the Sabbath.
6. Input the temperature and cook time.
(Optional) For timed cooking in Sabbath Mode, press ADD A
COOK TIME for the selected oven, enter the desired cook
time and then press NEXT.
7. Select START.
To Disable and Exit Sabbath Mode:
1. Press the Oven Power/Cancel Keypad.
2. Press and hold the display screen for three seconds.
To Adjust Temperature for Oven:
1. Press the +/- 25 on the display screen to select the new
temperature.
NOTE: The temperature adjustment will not appear on the
display, and no tones will sound.
Positioning Racks and Bakeware
Use the following illustration and charts as guides.
Rack Positions - Upper And Lower Oven
Broiling
Food
Most broiling
Traditional Cooking
Food
Large roasts, turkeys, angel food, bundt
cakes, quick breads, pies
Yeast breads, casseroles, meat and
poultry
Cookies, biscuits, muffins, cakes
Rack Position
6
Rack Position
1 or 2
2
2 or 3 when
single-rack baking;
2 and 5 when
multi-rack baking
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