Create FRYER AIR PRO LARGE Manual Del Usuario página 11

Note: Be careful when turning the food inside the basket. To avoid personal injury or property
damage, do not turn food over by shaking the entire machine.
Warning: Be very careful when removing and inserting the fryer drawer to avoid burns from
hot steam.
Note: Hot oil can collect in the bottom of the fryer drawer. To avoid personal injury or food
contamination, be sure to remove the shelf from the drawer before cleaning, and then wipe
any residual oil from the bottom of the fryer.
Warning: After cooking, please do not put the rack and inner pot directly on the plastic table
to avoid burning the plastic table.
Do not overturn drawers with shelves.
Note: Please turn off the power switch in time to turn off the fryer.
10. When the set working time is reached, the appliance will beep continuously. The air fryer
will automatically turn off. The display screen will turn off and only the power switch will
be displayed.
11. Turn over to check the color and degree of doneness of the food. If you need to continue
cooking, adjust the temperature and time until the food is fully cooked.
12. After the work is finished, pull out the drawer from the machine body and place it on a
flat, heat-resistant surface.
13. Place cooked food in a suitable container. Continue cooking if necessary.
Note: When preparing for the next cook, the fryer's heating system will heat up faster than
the first time.
14. After frying all the food, press the pause button and the electric heating tube indicator
will turn off.
15. Remember to unplug the appliance when not in use.
TE MPE R ATU R E /TI ME CO NT RO L
1. Touch the power button
on and the default temperature of 220ºC will appear. The default value of the time is 0:15
seconds.
2. Touch temperature/time key
bers on the screen will be converted accordingly.
3. After choosing the time mode, touch the +/- buttons to set the cooking time. You can in-
crease or decrease the time in one minute intervals.
If you hold the bracelet +/- button, you can quickly set the time. The time setting range is
0:01-0:60 (Except roasted nuts).
4. To set the cooking temperature press the +/- buttons. You can increase or decrease the
time in steps of 5ºC.
If you hold the bracelet +/- button, you can set the time quickly. The temperature setting
range is 40-200ºC.
5. Press the start/pause button
6. When the time reaches "000" a beep will sound 5 times and the fryer will stop heating and
remain in ventilation mode. The fryer will then turn off completely.
7. Once turned off, disconnect the plug from the outlet.
NOTE: To ensure even doneness/browning, open the frying basket drawer halfway through
the cooking time. Check, rotate or vigorously shake the food in the fryer basket.
IMPORTANT: When the drawer is pulled out of the fryer body, the machine stops working.
The fryer starts working again when the basket is put back in place.
and a beep will sound. All the lights on the screen will turn
to select the temperature or time you want, and the num-
, the machine will start to work.
E NGLI SH
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