USE UL HINTS
To obtain the best performance we recommend you to switch ' N' the cooker hood a few minutes (in
the boost setting) before you start cooking and you should leave it running for approximately 15 minutes
after nishing.
IM ORTANT NE ER O LAM
S
O
E
MAINTENANCE
Before carrying out any maintenance or cleaning isolate the cooker hood from the mains supply.
The cooker hood must be kept clean a build up of fat or grease may cause a re hazard.
C
ipe the cooker hood frequently with a clean cloth, which has been immersed in warm water contain-
ing a mild detergent and wrung out.
Never use excessive amounts of water when cleaning particularly around the control panel.
Never use scouring pads or abrasive cleaners.
Always wear protective gloves when cleaning the cooker hood.
M
clean the cooker hood inside. The grease lters should be cleaned once a month or more frequently if
the hood is used for more than 3 hours per day.
T
Remove the metal grease lters one at a time by releasing the catches on the lters the lters can
now be removed.
The metal grease lters should be washed, by hand, in mild soapy water or in a dishwasher.
Allow to dry before replacing.
A
C
every three months or more frequently if the hood is used for more than three hours per day.
T
Remove the metal grease lters.
Press against the two retaining clips, which hold the charcoal lter in place and this will allow the lter
to drop down and be removed.
Clean the surrounding area and metal grease lters as directed above.
Insert the replacement lter and ensure the two retaining clips are correctly located.
Replace the metal grease lters.
E
Check every 6 months that the dirty air is being extracted correctly. Comply
L
If the lamp fails to function check to ensure it is tted correctly into the holder. If lamp failure
has occurred then it should be replaced with identical replacement.
UARANTEE AN A TER SALES SER ICE
I
COOKIN
The metal grease lters absorb grease and dust during cooking in order to keep
The charcoal lter cannot be cleaned. The lter should be replaced at least
with regard to the extraction of ventilated air.
UN ER THIS COOKER HOO
B
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