1. SET STAGE 1: Follow steps 1 and 2 described in the "Single-stage cooking" section. Do not press
the START/STOP button;
2. SET STAGE 2: Press COOKING and then enter the corresponding cooking time and (lower)
power level. (Most 2-stage recipes use a lower power level in the second stage).
3. Press the START/STOP button.
Notes:
When all the time has elapsed, beeps will sound and "END" will be shown on the display. The beeps
will continue to sound automatically every two minutes until the door is opened or any button is
touched.
QUICK DEFROST
1. Press the QUICK DEFROST button.
Enter the desired defrost time by pressing the corresponding buttons on the numeric keypad. 3.
3. Press the START/STOP button.
Notes:
• The maximum backward timing time you can set is 99 minutes and 99 seconds.
• After setting fast defrost, the oven can be programmed to automatically switch to one-stage or
two-stage cooking.
• For quick defrost and single-lid cooking, follow the steps described above. Before pressing
START/STOP, press COOKING, enter the time and power, then press START/STOP.
COOKING BY WEIGHT
1. Press the COOK BY WEIGHT button.
2. Press a single button from 1 to 3 on the keypad to select the corresponding food code.
3. Press the corresponding numeric keys to enter the weight of the food.
4. Press the START/STOP button.
Description of the codes for the Cook by Weight function.
Teclado numérico
Note:
• Meats must be thawed and at refrigeration temperature.
• Weight must be in pounds and ounces.
• Weights less than 10 ounces must be preceded by an O. If the label indicates weight in pounds only,
convert the fraction of pounds to ounces using the table below.
Potencia de cocción
Carne de Res
Pollo
Cerdo
English - 9
Peso Máximo
2,7 kg (5 Libras, 16 onzas)
2,7 kg (5 Libras, 16 onzas)
2,4 kg (5 Libras, 4 onzas)